Snappy, tangy taste. Produces excellent-quality fruit with a slightly higher acid content than other Asian pears. Tree is moderately vigorous with a slightly spreading nature. Fruit is sweet like a pear and crisp like an apple with lots of juice. Medium to large size fruit has an attractive golden-russet skin. Best for fresh-eating but also makes great pies! Self-pollinating but would benefit from another Asian pear. Ripens late August. Cold hardy to Zone 5.